McDonalds
Job Type : Full Time
Date Posted : 16 October 2025
The Restaurant General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald's customer standards of Quality, Service, and Cleanliness. The Restaurant Manager works with the leader to set the restaurant's goals and builds a plan to achieve those goals.
Along with competitive pay, a Shift Manager at this McDonald's Franchise is eligible for incredible benefits including:
Up to 120 hours of Paid Time Off accrued annually as a fully certified GM
100% college tuition covered with Colorado Technical University (FREE Bachelor's Degree!) Education through Archways to Opportunity including opportunities to earn a High School degree, $3,000 in College Tuition Assistance and English classes as a second language
Medical, dental and vision coverage
Free employee meal on shifts worked and employee discount program anytime, anywhere
Monthly bonus programs for meeting company goals
As you grow within the organization, so do your benefits
Stable Employment
Birthday recognition program and Employee of the Month Program
Previous leadership experience is required, ideally within a restaurant, retail or hospitality environment. We're looking for positive team players with a flexible schedule who like to have fun, with the passion to work the famously fast paced McDonald's environment. You must be 18 years or older to be a manager in our restaurants.
This job posting contains some information about what it is like to work in a McDonald's restaurant, but it is not a complete job description. People who work in a McDonald's restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.
By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald's USA. I understand that this franchisee is a separate company and a separate employer from McDonald's USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald's USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald's USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald's USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees. McDonald's USA has no control over employment matters at the restaurant. McDonald's USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired.
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